- Learn More About
These Specialized Therapies:- Bio-Identical Hormone Replacement/Balancing
- Bio-Oxidative Therapies
- Biopuncture Therapy
- Chelation Therapy
- HCG Weight Loss
Programs - IV Therapy
- Low-level Laser Therapy (LLLT)
- Metabolic Detoxification
- Myofascial Release
- Neural Therapy
- Osteopathic
Manipulation - Ozone Therapy
- PRP - Platelet-Rich Plasma Injections
- Posture and Gait
Assessment - Prolotherapy
- Prolozone
- Trigger Point Injections
Top 5 Superfoods To Boost Your Immune System
There’s a continuous war going on between our body and the disease-causing agents all around and within us. Our health, and even our very existence, depends on the outcome of this ongoing battle. While our body is well equipped with … read more
Posted in Diet, Disease, Food, Health and Wellness, Healthy Recipes, Illness, Immune System
Tagged Coconut Oil, Coconuts, Disease Prevention, Garlic, Ginger, Homemade Chicken Broth, Immune Building Foods, Immune System, Lauric Acid, Leeks, Microflora, Oligosaccharides, Onions, Organic Yogurt, Organosulfur, Peppercorns, Phytonutrients, Polyphenols, Proteins as Immune Boosters, Raw Honey, Superfoods
Why You Should Eat Fermented Foods
Most of us consume fermented foods in some form or the other ranging from dairy products such as yogurt and kefir to pickled vegetables. Perhaps the most common fermented food consumed in the United States is sauerkraut followed by pickles. … read more
Posted in Allergies, Cancer, Diet, Disease, Food, Health and Wellness, Healthy Recipes, Immune System, Weight Loss
Tagged Cancer Prevention, Dental Decay, Disease Prevention, Fermentation, Fermented Foods, Good Bacteria, Helicobacter Pylori Infections, Immune Building Foods, Lower Cholesterol, Nervous System Function, Preserving Foods, Probiotics, Reduce Allergies, Reduce Hypertension, Weight Loss
The Truth About Saturated Fat – Is It Really The Enemy?
We all know the rhetoric: avoid saturated fats at all costs, if you want what’s best for your heart, right? We choose low-fat dairy products, the leanest cuts of meat, and of course, avoid at all costs, anything cooked with … read more
Posted in Cardiovascular Disease, Diet, Food, Health and Wellness, Healthy Recipes, Heart Disease, Stroke
Tagged Animal Lard, Cardiovascular Health, Fatty Acids and Heart Disease, Heart Disease, High Cholesterol, Polyunsaturated Fatty Acids, Processed Foods, Refined Carbohydrates, Saturated Fats
8 Green Foods For Great Health
“Eat your greens” is a constant refrain heard across dining tables, but are we getting enough of green foods? Leafy vegetables constitute a major group of greens, but there several other equally good green foods. Here are a few must-haves … read more
Posted in Anti-Aging, Cancer, Diet, Food, Health and Wellness, Heart Disease, Immune System, Nutrition, Vitamins and Minerals, Weight Loss
Tagged Anti-Aging, anti-hypertension, Anti-Inflammatory, Antioxidants in Vegetables, Asparagus, Avocados, Broccoli, Cancer Cells, Cancer Prevention, Cholestyramine, Folic Acid, Glutathione, Green Foods, Green Pepper, Green Tea, Immune System, Indole-3-Carbinol, Kaempferol, Kale, Kiwi Fruit, L-theanine, Nopales, Omega 3 Fatty Acids, Quercetin, Reduce Cholesterol, Superfoods, Vitamin B, Vitamin C, Vitamin E, Weight Loss
Cardamom – The Wonder Spice Full Of Medicinal Properties
When you hear the word cardamom, probably you envision cardamom shortbread, cardamom tea, or curry. Sure, cardamom is used in all of the above and more recipes, but did you know that that cardamom has valuable medicinal benefits making it … read more
Posted in Cancer, Food, Health and Wellness, Nutrition, Vitamins and Minerals
Tagged Antioxidants, Antispasmodic, Cardamom, Diarrhea, Diuretic, Elaichi, Elettaria, Ginger, Gum Disease, Halitosis, Heartburn, Indigestion, Indole-3-Carbinol, Kardamom, Respiratory Problems, Stomach Acidity, Vomiting, Zingiberaceae